Savour the staple of the Incas. Soft and rich with a lasting savoury finish. Quinoa is one of the few grains that contain all amino acids - the building blocks of protein. That is why this quinoa bread is so springy and soft. The savoury taste makes is one of the most popular breads in the Artisan Bread range. Slice and steam and serve with your meal for healthy instant food. Makes great 'eggy' bread without the egg. Never waste a morsel. Unfortunately quinoa has doubled in price due to its popularity worldwide but with its packed nutrition and amazing taste - it is such a lovely alternative to ordinary bread.