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Green Goddess Quacamole

Green Goddess Quacamole

Tuesday, 17th October 2017

Great on toasted bread or incredibly delicious served with some sweet potatoes wedges or roasted vegetables.
We love how the pine nuts add a lovely crunchy texture and the basil and spring onions a fresh note. 
 
Ingredients:
   
To serve:
 
Bread of your choice 

Optional toppings:
 
  • More sliced or chopped avocado
  • Sliced tomatoes
  • Grilled vegetables ( I love grilled courgettes)
 
Place the avocado flesh into a bowl and add all the other ingredients, with a fork mash everything down until you have a chunky kind of consistency.
 
Spread the dip onto toasted bread and top with the toppings of your choice.




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