Hodmedod's British-grown quinoa is tasty, nutritious, versatile and easy to cook. Deliciously nutty and light, it cooks just like South American quinoa.
Rinse, cover with 2 parts water or stock for each 1 part quinoa, bring to the boil and simer for 15 minutes, Add more water if necessary. The grains will swell to 3 to 4 times their original size and become translucent.
When Planet Organic opened its doors in 1995, it was Renée Elliott's dream to offer the best and widest range of organic foods available, and her mission to promote health in the community and to bring a sense of discovery and adventure into food shopping.
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http://www.planetorganic.com/hodmedods-british-quinoa-500g/21481/21481Hodmedod's British Quinoa (500g)http://www.planetorganic.com/images/products/medium/21481.jpg3.993.99GBPInStock/quinoa-amaranth/Whole white quinoa grown by Peter Fairs in Essex, UK.