Using white and wholemeal spelt flours and a fermentation technique to produce a lighter loaf then you would expect.
Suitable For Home Freezing
Organic Certifying Authority
Wholemeal Spelt Flour, Water, Sourdough (Spelt Wholemeal Flour, Water), Salt.
Country of Origin
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http://www.planetorganic.com/spelt-bread-500g-500g/7393/7393FRESH - Organic Spelt Oval Genuine Sourdough (400g)http://www.planetorganic.com/images/products/medium/7393.jpg3.993.99GBPInStock/spelt-breads/A characteristic nutty spelt flavour combined with the tanginess of the spelt sourdough.