Rude Health Kimchi Dip

Rude Health Kimchi Dip

To help you pack the ultimate picnic basket, Rude Health’s a kimchi and miso dip recipe makes an interesting alternative to hummus and is great for dunking Rude Health cornitas into.

Perfect to enjoy on a summer’s day and quick to whip up, this recipe combines two fermented powerhouses to create a spicy, deeply savoury dip. Although the recipe calls for white miso if you’re already a fan of miso, you can always swap this for brown miso for a more intense hit of flavour.


Ingredients:
 

1/4 cup of Kimchi

2 tbsp of white miso paste
 
2 tbsp of brown rice vinegar
 
1/4 cup oil, preferably sunflower
 
1 Rude Health's Black Bean Cornitas or Chickpea & Lentil Cornitas to dip.
 
 
Method:

Creating your very own kimchi and miso dip couldn’t be easier. Simply combine all of the ingredients in a blender or food processor and whizz together until totally smooth.
 
And there you have it. Pop it in a jar and you’re ready to picnic. 

Featured in Rude Health's Kimchi Dip recipe


Rude Health's Chickpea & Lentil Cornitas


Rude Health's Blackbean Cornitas