Celtic Pain d'Alsace Sourdough Quarter 500g

Organic Certifying Authority	Soil Association
Country of Origin	UK

"Dark Rye Flour,Water,Salt, fortified wheat flour* (wheat flour*, calcium carbonate, iron, nicotinic acid, thiamine),Wholemeal wheat flour, Org light Rye Flour."

Energy (KJ)	963.6	481.8
Energy (Kcal)	226.3	113.2
Fat (g)	1	0.5
of which saturates (g)	0.1	0.05
Carbohydrates (g)	49.6	18.9
of which sugars	1.1	0.55
Fibre (g)	3.2	1.7
Protein (g)	7.7	3.8
Salt (g)	1.209	0.604

Standard Delivery £5, or FREE for orders over £75.

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