Kim Kong Kimchi (330g)
Dairy Free
Wheat Free
No Gluten

Delivery available from free for orders over £50
Pick Your Day (afternoon and evening slots) and Next Day delivery also available

Product description
Kim Kong Kimchi make monstrously good, lacto-fermented pickled vegetables in Harringay. Every jar is a spicy/sour unpasteurised probiotic party of lactic acid bacteria, and loaded with good stuff. It's raw, vegan, probiotic, and locally made, but most importantly it tastes amazing. In order to keep the traditional flavour and rich, deep colour Kim Kong Kimchi uses sweet, slightly smoky 'gochugaru' chilli flakes. To keep their kimchi vegan, they don't throw any fish products into the fermentation pot, but instead use aged aka miso for an excellent umami kick.
Product info
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Customer Reviews

26 November 2018
Product Rating:#
Great quality with brilliant taste!
11 November 2018
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Great taste and flavour. Can’t get enough
04 May 2018
Product Rating:#
All jars arrived leaking.