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Palace Culture Deluxe Large Hamper each (Delivery: December 15th-18th)

£85.00
Order by 4pm weekdays or 3pm weekends for Next Day Delivery - Excluding chilled products
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SKU: 43743

"We searched high and low to bring you this must-have stash of festive delights - eight of our amazing fermented cheezes, including our new melting range and our own vegan smoked salmon, pure deliciousness. Santé! The Cast: Truffle Camemvert, Smokey Melt, Sacré Bleu, Kimcheeze, Old West Smokey, Feta, Ricotta, Truffle Black Pepper, Vegan Smoked Salmon + Crackers + Chutney. Pure fermented organic cashews using live cultures and Halen Môn sea salt, gives it our cheeze a rich natural creamy flavour. This hamper is filled with truffle cream cheeze, our new smokey melting mozzarella and our delicious semi-fresh wheels that are aged for 2-4 weeks. Our artisan cheezes are made using the traditional process of fermentation, which creates beneficial enzymes and strains of gut-friendly live cultures, b-vitamins and minerals.OUR CHEEZE IS MADE FOR SHARING, TEARING & PAIRING. FOR THE ONES WHO SNACK, CHAT & DINE. AND THE OTHERS THAT SPREAD, MELT & DIP."

 

Delivery window: December 15th to 18th  Please disregard other delivery options at checkout

 

Order cut-off date: 18th of December

Excluded delivery locations: Jersey, Guernsey or Isle of Man

 

For any questions about the delivery, please email us at talktous@planetorganic.com

Overview

"We searched high and low to bring you this must-have stash of festive delights - eight of our amazing fermented cheezes, including our new melting range and our own vegan smoked salmon, pure deliciousness. Santé! The Cast: Truffle Camemvert, Smokey Melt, Sacré Bleu, Kimcheeze, Old West Smokey, Feta, Ricotta, Truffle Black Pepper, Vegan Smoked Salmon + Crackers + Chutney. Pure fermented organic cashews using live cultures and Halen Môn sea salt, gives it our cheeze a rich natural creamy flavour. This hamper is filled with truffle cream cheeze, our new smokey melting mozzarella and our delicious semi-fresh wheels that are aged for 2-4 weeks. Our artisan cheezes are made using the traditional process of fermentation, which creates beneficial enzymes and strains of gut-friendly live cultures, b-vitamins and minerals.OUR CHEEZE IS MADE FOR SHARING, TEARING & PAIRING. FOR THE ONES WHO SNACK, CHAT & DINE. AND THE OTHERS THAT SPREAD, MELT & DIP."

 

Delivery window: December 15th to 18th  Please disregard other delivery options at checkout

 

Order cut-off date: 18th of December

Excluded delivery locations: Jersey, Guernsey or Isle of Man

 

For any questions about the delivery, please email us at talktous@planetorganic.com

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