Seggiano Smooth Dark Chocolate Hazelnut Spread (200g)

For five generations the De Angelis family have farmed the Tonda Gentile Romana hazelnut crop in Tuscia, on the north banks of the river Tiber.  The nuts are toasted at low temperatures to preserve flavour and mineral salts and stone milled, then mixed with ground cane sugar and cacao from Fairtrade or Equosolidade sources.