Keto Pistachio Ice-Cream

This low-carb and sugar-free ice cream will GUAC YOUR WORLD! Made with avocados, pistachios it's keto-friendly and perfect for hot summer days 

Ingredients:

2 Avocados
90g NKD Living Powdered Erythriol
300ml Dairy Free Milk
60g Pistachios (plus more for the top)

Method:

1. Blend together the avocados, milk, erythritol and pistachios.
2. Spread over a dish or bowl, cover with chopped pistachios and freeze for at least 4-5 hours.
 
Enjoy!

 

NKD Living Powdered Erythritol 1kg