Biofair Fair Trade Rice And Quinoa Spaghetti 250g

Organic Certifying Authority	Organic Food Federation UK4
Directions Note	"Take one part quinoa grain, rinse well and cook with two parts water. Bring to the boil and simmer for approximately 10 minutes with the lid on. Remove from heat and leave covered until all liquid is absorbed."

"Organic rice flour 75%, organic quinoa flour 25%"

	Per 100g
Energy (KJ)	1545
Energy (Kcal)	369
Fat (g)	0.7
of which saturates (g)	0
Carbohydrates (g)	75
of which sugars	0
Fibre (g)	1.8
Protein (g)	10.7
Salt (g)	0.01

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