Bonsan KOFU Grill Sausages - Kombucha Cultured Tofu 170g

Organic Certifying Authority	Organic Food Federation
Country of Origin	Germany
Directions Note	Remove all packaging and place sausages in a frying pan with a little oil. On medium heat fry for approxiamtely 4 minutes, turning them regularly or until golden brown. Serve with your favourite accompaniment.

Tofu*80% (Water, soya beans*, coagulant: Kombucha*[Black Tea* with Sugar* fermented into vinegar] and Nigari [Magnesium Chloride]), Sunflower Oil*, Sea Salt, Tamari* (Soya* sauce), Curry Spices* 1,3% (contains Celery*, Mustard*, Garlic*), Sultanas*, Yeast flakes*, thickening agent: Locust Bean Gum*, Corn Starch*. *=certified organic ingredients

Contains soya, celery and mustard. May contain traces of sesame.

	Per 100g
Energy (KJ)	920
Energy (Kcal)	220
Fat (g)	18g
of which saturates (g)	3.2g
Carbohydrates (g)	2.5g
of which sugars	1.5g
Protein (g)	10.5g
Salt (g)	1.7g

Standard Delivery £5, or FREE for orders over £75.

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